February 3 - 5 - Salute to Escoffier Weekend
Prepare your palate for a weekend filled with incredible food and wine as the culinary staff of The Broadmoor presents the 10th Annual "Salute to Escoffier" Weekend, February 3-5, 2012. This celebration of Auguste Escoffier is the only one of its kind in America, and benefits the Education Foundation of the Colorado Restaurant Association and The BROADMOOR'S Culinary Apprenticeship Program and Scholarship Fund.
The weekend commences with a "Taste of The BROADMOOR" welcome reception Friday night. Saturday begins with cooking demonstrations by each of the property's acclaimed restaurant chefs, followed by a wine luncheon that gives guests the opportunity to dine on the dishes they saw demonstrated. Next up is an interactive cocktail class led by the dynamic beverage team at Summit restaurant. The day culminates with the dazzling Grand Buffet - a stunning gourmet spectacle that features a progressive dinner of five separate courses with more than a hundred varied offerings. In honor of Escoffier, fine wines and champagnes are served to complement the courses. BROADMOOR entertainers Ken Miller and Lila Mori, as well as a live auction, add to the festivities with live entertainment
Participation is limited to the first 220 people.
1 and 2 Night Packages Available:
February 3 and 4, 2012 - Starting at $491 per person for two nights based on double occupancy.
February 4, 2012 - Starting at $323 per person per night based on double occupancy.
To book your Escoffier weekend package, click here.
February 12 - Valentine's Day Champagne Dinner
Celebrate Valentine's Day and Perrier Jouet's 200th Anniversary with some bubbly! An exploration of Champagne with Master Sommelier, Jay Fletcher at Summit.
Cost: $99.00 per person*
Call 719.577.5896 for dinner reservations.
A Special Room Rate of $130 (plus taxes and gratuities) is available for all wine dinners.
Call Room Reservations at 719.634.7711 and ask for "The Summit Rate".
*Price is not inclusive of taxes and gratuities.
February 19 - Annual Bridal Show
12 - 4pm Rocky Mountain Ballroom
Meet professional photographers, videographers, entertainment companies, and other wedding industry experts. Our catering staff will be there to answer questions and help you plan your very special day.
Special overnight rates starting at $145 per night for Saturday, February 18 and Sunday, February 19.
For more information, please call 719.471.6248.
Thursday, Friday, and Saturday Nights -
Penrose Room 50th Anniversary Celebration
Dinner and Overnight Package Includes:
- Accommodations for one night
- Dinner for two at The Penrose Room - 3 Course Celebration Menu
- Sparkling wine delivered at turndown
More Information
Social Hours at Summit
Tuesdays - Sundays
5 - 6:30pm Tastefully Early
9 - 10pm Fashionably Late
Small Plates from $5 - $9
Wines by the Glass and Cocktails $5
Beer $4
Small Plate Desserts $5
