The Four Courses of Ristorante del Lago – Italian Wine Dinners $95++*
Warm up this winter with your favorite Italian restaurant and some of the finest Italian wine producers. Four courses of fine Italian cuisine, spectacular wines and merriment that will last long after the gleam of the holidays has passed. Come for one or all four, each is sure to delight the senses!
Tuesday, January 20, 2015, 6PM – Enrico Rivetto of Rivetto Winery
Tuesday, February 17, 2015, 6PM – Erika Abate of Bersano Winery
Tuesday, March 17, 2015, 6PM – Andrea Sottimano of Sottimano Winery
Tuesday, April 21, 2015, 6PM – Daniela Mastroberardino of Terredora Winery
Chef Justin Miller creates an innovative yet comforting menu to pair exquisitely with the beautiful wines of Italy. $95 per person plus tax and gratuity. For reservations call 719.577.5733 or email firstname.lastname@example.org
. A special room rate of $150 per night, plus taxes and service fees will be offered for this event. Call 866.696.1974 to reserve a room.
*Plus applicable taxes and gratuity