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The expansive dinner menu of La Taverne sizzles with the finest selection of hand-cut steaks, chops, prime rib and seafood available in Colorado Springs.  A wide variety of cold shellfish, classic appetizers, homemade soups, and more provide a wide variety of options for every diner.  For lunch, La Taverne serves up favorites such as Shrimp Salad Louis, sandwiches, and delicious flatbreads.  Relax in Entre Deux with a beverage selection from the expanded wine or classic cocktail program or choose to dine in the airy Le Jardin among lush florals and the stunning 16-foot chandelier for an al fresco feel. Live band and dancing Friday, Saturday and Sunday from 8:30pm - Midnight.

Price Range: Lunch: $13 - $28, Dinner: $19 - $72
Hours - Lunch: Monday - Sunday  11:00 AM - 3:00 PM 
Dinner: Saturday through Thursday 5:00 PM to 10:00 PM, Friday and Saturday 5:00 PM to 11:00 PM
Attire: Dressy denim, seasonal sport coat or blazer, Bermuda length shorts and collared shirts are suggested. Please no athletic wear, pool attire or gentlemen’s hats.  
Location: The first floor of Broadmoor Main. 
Reservations: Recommended
Menu: Lunch,DinnerDessertYouth Menu , Sample Raw Bar Menu

 


 

 

 

Introducing -  La Taverne Raw Bar and Seafood Classics!

 

 

La Taverne’s Raw Bar features fresh fish, air freighted to The Broadmoor daily.  Our suppliers are located in America’s oldest and most famous fishing port, Gloucester, Massachusetts.  We feature a wide array of fresh shellfish, including oysters, clams, mussels, Maine lobsters.  We only serve seafood that is featured on the Monterey Bay Aquarium Seafood Watch List.  We strive to source seafood that is farmed or fished sustainably and has a minimal impact on the environment.

Enjoy fresh oysters selected from the finest offerings of the Atlantic, Pacific and Gulf Coasts. Delight in a variety of fresh caught seafood items. Then compliment your meal with a hearty glass of ale or a relaxing bottle of wine.

 

 La Taverne features All Natural, American Raised USDA PRIME Creekstone Farms 30-day Aged Angus Beef.

Creekstone Farms USDA Prime is only served in the Finest Steakhouses in the country. The Creekstone Farms program is unique to the beef industry because it combines superior Black Angus genetics, exceptional cattle management practices, carefully controlled high-quality feeding, and state-of-the-art processing to guaranteed hormone & antibiotic free,100% vegetarian fed, 100% source verified USDA PRIME Black Angus Steaks.


*Menus, prices and hours are subject to change.

For more information or reservations please call toll free 866.381.8432 or 719.577.5772.

Parties larger than 12 people require specialized menu selections and reservations, to book your group reservations, please call 719.471.6332.

La Taverne - The Broadmoor Hotel Reservations

 

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