Feast of the Seven Fishes Tasting Menu

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Ristorante Del Lago Feast of the Seven Fishes

Please enjoy our special menu December 1-31.

*$110 per person. Price does not include tax and tip

Antipasti

Baccalà Fritto

Salt Cod Fritters, Lemon, Olive Oil, Herb Insalata (Egg, Fish, Milk, Wheat)

Calamari Ripieni

Stuffed Calamari, Olives, Toasted Bread Crumb, Golden Raisins, Garlic, Parmigiano Reggiano (Fish, Milk, Wheat)

Insalata di Pesce

Heirloom Tomatoes, Celery, Preserved Lemon (Fish, Shellfish)

Primi Piatti

Casarecce Puttanesca

Cherry Tomatoes, Anchovies, Cerignola Olive, Wild Mountain Capers (Egg, Fish, Milk, Wheat)

Red Shrimp Spaghettoni

Roasted Garlic, White Wine, Butter, Calabrian Chili, Preserved Lemon, Basil (Egg, Milk, Shellfish, Wheat)

Secundi

Whole Roasted Bronzino

Lemon and Herb Stuffed (Fish)

Swordfish Siciliana

Seasoned Breadcrumb, Golden Raisins, Toasted Pine Nuts, Marinated Olives, Charred Broccolini (Fish, Tree Nuts, Wheat)

Contorni

Fire Roasted Potatoes

Rosemary

Dolce

Tiramisu

Espresso-Soaked Ladyfinger Sponge, Mascarpone Cream (Egg, Milk, Wheat)

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A 20% Service charge will be added to your total check

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A Table Full Of Food