Meet the Maker Menu

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Featured Angel's Envy Whiskey

Angels Envy Bourbon
Angels Envy Rye
Angels Envy Triple Oak
Angels Envy Bottled In Bond
Angels Envy 10 yr Cask Strength

Reception

Spicy Tuna and Crispy Rice

Scallion, Radish and Avocado Relish
(Egg, Fish, Sesame, Soy)

Muenster Mac & Cheese Bites

Truffle Aioli
(Egg, Milk, Vegetarian, Wheat)

Apple Braised Pork Belly Cups

Bibb, Coriander, 291 Bourbon, Scallion Apple Slaw

Shrimp Etouffee Vol au Vents

Thyme, Heirloom Tomatoes, Acorn Squash
(Egg, Milk, Shellfish, Wheat)

Eagles Nest Ranch Wagyu Beef and Brie Crostini

Stewed Cranberries, Pumpernickel Baguette, Spiced Hazelnuts
(Milk, Tree Nuts, Wheat)

Appetizer

Pio Tosini Prosciutto di Parma, Prepared Tableside

Cantaloupe, Honeydew, Petite Basil, Castello Di Ama Olive Oil, Olivewood Balsamico

The Penrose Room Roll*

Tempura Shrimp, Spicy Ahi Tuna, Avocado, Whiskey Barrel Aged Shoyu
(Fish, Sesame, Shellfish, Soy, Wheat)

Entrée

Beef Wellington*, Carved Tableside

Certified Angus Beef Tenderloin, Foraged Mushroom, Bloomsdale Spinach Crepe, Vegetable Bouquetiere, Périgourdine Sauce
(Egg, Milk, Wheat)

Dessert

Pear Chocolate Baked Alaska

Chocolate Ice Cream, Lady Finger, Pear Syrup, Pear Sorbet, Italian Meringue (Wheat, Milk, Egg)

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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A Group Of Glasses With Liquid In Them