Wonderful Dining at La Taverne Photo

La Taverne

The Broadmoor’s Legendary Steakhouse

The rich woods and traditional décor of La Taverne welcomes guests to one of the most legendary steakhouses in Colorado. Savor the finest selection of hand-cut prime steaks, chops, and prime rib, along with enticing selection of fresh shellfish, including oysters, clams, and mussels.  The Broadmoor Restaurant Collection makes every attempt to use only sustainable fish and seafood.  Mingle with friends while enjoying a selection from our wine list or classic cocktail program, complemented by fresh oysters from the Atlantic, Pacific and Gulf Coasts. The Front Room showcases live music from the La Taverne band Friday through Sunday evenings, while the airy Le Jardin room brings the outdoors in and allows to guests to dine among lush florals and a stunning 16-foot chandelier.  

Eagles Nest Ranch Wagyu Beef

Bred for intense marbling and known for its high quality and flavor, our Wagyu beef is raised exclusively for The Broadmoor at Eagles Nest Ranch, here in Colorado. Our herd's 98% full blooded heritage breeding, antibiotic and growth hormone free diet, ensure that we serve the best Wagyu beef available in the United States. Please inquire with your server as to the specific cuts available to you tonight. 
Price Range: Lunch: $13 - $28, Dinner: $19 - $72
Hours:  Open Daily
Lunch 11:00am - 3:00pm
Dinner Friday & Saturday 5:00pm - 11:00pm
Sunday through Thursday 5:00pm - 10:00pm
Attire: For more information visit Dressing for the Occasion
Location: The first floor of Broadmoor Main

Reservations: Recommended
Menus and hours are subject to change.  

Special Colorado Appreciation Menu Offering

Now through 2/28 
Monday –Wednesday,  5-6pm
$45 ++
First Course Selections:
New England Clam Chowder
Smoked Bacon, Potatoes, Garlic Croutons 
La Taverne Caesar
Parmesan Reggiano, Garlic Croutons, White Anchovies 
Philips Salad
Belgian Endive, Roma Tomatoes, Garlic Croutons, Dijon Parmesan Dressing
Second Course:
Sauteed Sterling Salmon
Grilled Artichokes, Tomatoes, Capers, Sauce Provencal 
Braised Beef Short Ribs
Garlic Mashed Potatoes, Curry Glazed Carrots, Natural Jus
Cauliflower Steak
Wild Rice Pilaf, Lemon and Olive Relish, Caramelized Onion
Third Course:
 Full Menu Offerings
For more information or reservations please call toll free 866.381.8432 or 719.577.5733.
Parties larger than 12 people require specialized menu selections and reservations, to book your group reservations, please call 719.577.5733.
Cancellation guidelines.
What Our Guests Are Saying
"Beautiful setting. Wonderful food. Great service. Couldn't be any better."
— Val W. – Trip Advisor
"The service was impeccable, and the food was delicious. "
— Anneliese H - Yelp
"We had a great time at La Taverne and will absolutely be back for another special occasion in the future! "
— Stephanie O - Yelp