La Taverne
Prix Fixe Menu
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(855) 634-7711
Special Offers
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Please enjoy our three-course prix fixe menu January 1-March 1, excluding Valentine's Weekend February 12-15.
*$69 per person. Price does not include tax and tip
Arugula, Romaine, Shaved Carrot, Sliced Radish, Heirloom Cherry Tomatoes, Sliced Cucumber, Red Wine Vinaigrette (Vegan)
Fried Sage, Croutons (Egg, Milk, Wheat, Vegetarian)
Monterey Jack Cheese (Egg, Milk, Wheat, Vegetarian)
8oz Hanger Steak, Hand Cut Duck Fat Pomme Frites, Red Wine Shallot Marmalade, Bordelaise (Milk)
Heirloom Baby Carrots, Green Beans, Confit Cipollini Aligot Potatoes, Chicken Jus (Milk)
Colorado Mushrooms, Paccheri Pasta, Red Wine Tomato Sauce, Parmesan (Milk, Wheat, Vegetarian)
Vanilla Crémeux, Red Berry Gelée, Fresh Berries, Gluten Free Sablé Cookie (Egg, Gelatin, Milk)
Chocolate Cake, Caramel Crémeux, Cookie Butter Crunch, Dulcey Chocolate Mousse, Milk Chocolate Chantilly (Egg, Gelatin, Milk, Wheat)
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 20% Service charge will be added to your total check
