Culinary Events
Meet the Maker: Sazerac Whiskey
6:00 PM
November 10: Sip your way through iconic spirits and rich bourbon traditions with one of America's legendary distillers.
Trade the slopes for The Penrose Room and settle into an elegant après-inspired evening of Champagne, caviar and exceptional winter shellfish. Enjoy rare Champagnes paired with luxurious caviars and pristine seasonal seafood as chefs and sommeliers guide guests through interactive tasting stations. A sophisticated gathering of remarkable flavors, generous pours and mountain style. The evening begins at 6:00pm.
Other Category Events
Culinary Events
Meet the Maker: Patrimony Wine
6:00 PM
December 15: Experience bold Paso Robles wines and meet the visionaries redefining modern California winemaking.
Culinary Events
Bourbon Street at The Penrose Room
6:00 PM
February 5: Step into the romance and character of old New Orleans for an evening of soulful cuisine, classic cocktails and live jazz.
