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There's a reason why generations of guests have been coming back year after year. For history and tradition. For warm hospitality. For our inviting accommodations, legendary service, endless array of activities, and to indulge in a bold culinary haven.
Savor the essence of Bindi Sergardi wines at Ristorante del Lago, overlooking Cheyenne Lake, on Thursday, May 9. Indulge in pasta masterpieces from our dedicated chefs, paired with exclusive wines and the freshest Italian ingredients.
Both a drink and an event – a ritual to welcome the evening, a time to share with friends and a moment to celebrate the day – Aperitivo hour at Bar Del Lago is a chance to raise a glass to life whilst relishing the afternoon views of Cheyenne Lake.
Our beloved Lake Terrace Dining Room Sunday brunch offers a famously extensive menu. The raw bar, serving a refreshing selection of seafood, is just one of twelve chef-attended stations making sure that every appetite - from prime rib to delicate pastries – is catered for.
Enjoy a refreshing escape, complete with stunning views of Cheyenne Lake and the mountains. Soak up some rays on the expansive pool deck or lease a private cabana and savor an array of refreshments from our poolside café.
Across our sprawling resort grounds, kitchens big and small are dedicated to a sole purpose: excellence. Our award-winning restaurants, cafes and lounges celebrate modern innovation while honoring the culinary traditions of the West.
