La Taverne

Colorado Appreciation Prix Fixe Menu

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Colorado Appreciation Prix Fixe Menu

Please enjoy our three-course prix fixe menu January 1-March 1, excluding Valentine's Weekend February 12-15.

*$69 per person. Price does not include tax and tip

Appetizers

La Taverne Garden Salad

Arugula, Romaine, Shaved Carrot, Sliced Radish, Heirloom Cherry Tomatoes, Sliced Cucumber, Red Wine Vinaigrette (Vegan)

Yukon Potato & Leek Soup

Fried Sage, Croutons (Egg, Milk, Wheat, Vegetarian)

Pueblo Green Chile Relleno Casserole

Monterey Jack Cheese (Egg, Milk, Wheat, Vegetarian)

Entrées

Certified Angus Beef Hanger Steak and Frites*

8oz Hanger Steak, Hand Cut Duck Fat Pomme Frites, Red Wine Shallot Marmalade, Bordelaise (Milk)

Pan Roasted Colorado Chicken Breast

Heirloom Baby Carrots, Green Beans, Confit Cipollini Aligot Potatoes, Chicken Jus (Milk)

Vegetarian Mushroom Bolognese

Colorado Mushrooms, Paccheri Pasta, Red Wine Tomato Sauce, Parmesan (Milk, Wheat, Vegetarian)

Crémeux à la Vanille

Vanilla Crémeux, Red Berry Gelée, Fresh Berries, Gluten Free Sablé Cookie (Egg, Gelatin, Milk)

Chocolate Royal

Chocolate Cake, Caramel Crémeux, Cookie Butter Crunch, Dulcey Chocolate Mousse, Milk Chocolate Chantilly (Egg, Gelatin, Milk, Wheat)

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A 20% Service charge will be added to your total check

Reserve Now

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