Summit Dinner Menu
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(855) 634-7711
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Since 2006, Summit has welcomed guests to enjoy contemporary cuisine in a stunning setting designed by acclaimed restaurant designer Adam Tihany. Summit offers contemporary American Brasserie cuisine, featuring local, sustainable & seasonally inspired Colorado ingredients. Along with Broadmoor Farms, we work closely with local ranchers and farmers to shape the seasonality of our menu. An extensive bar highlights special seasonal cocktails, local craft beers, and wines from the finest regions of the world, adding to Summit’s unique selection. We invite you to enjoy our warm hospitality and unparalleled service with us this evening.
Chef de Cuisine
Rocio Neyra Palmer
General Manager
Duane Thompson
Supervisor Sommeliers
Levi Brathall
Sabina Tschur
Sean Sprehe
Paul Frampton
24
Old Overholt Rye, Bénédictine, Honey, Lemon
24
Old Raj Gin, Green Chartreuse, Crème de Pêche, Lime
24
Johnnie Walker Black Scotch, Sweet Vermouth, Cherry Heering, Orange, Flamed Orange Peel
24
Tito’s Vodka, Muddled Grapes, Lime
24
Laird’s Applejack, Homemade Grenadine, Lemon
24
Plymouth Gin, Cherry Heering, Cointreau, Bénédictine, Pineapple, Lime
24
Elijah Craig Rye, La Fayette VS Cognac, Absinthe Wash
24
Appleton Estate 12 Year Rum, Grand Marnier Raspberry, Lime, Flamed Lemon Peel
24
Belvedere Vodka, Italicus, Cointreau, Cranberry, Ginger, Apple Chip
12
Fresh Blackberries, Lemon, Ginger, Soda
12
Green Tea, Lime, Honey, Soda, Rosemary
12
Pineapple, Orange, Honey
12
Pizzolato, Pomegranate, Lemon Twist
17/70
16/66
18/73
17/70
16/65
16/66
20/80
19/76
18/73
18/76
16/65
26/105
16/66
21/84
16/63
17/70
32/135
25/100
28/116
25/100
21/84
10
10
10
18
Sweet Potato, Red Pepper, Pepper Jack Fonduta (Egg, Milk, Wheat)
16
Pueblo Green Chili Relish, Spiced Pepitas, Pomegranate Reduction (Milk, Tree Nuts, Vegetarian)
18
Belgian Endive, Roma Tomato, Garlic Croutons, Roquefort Blue Cheese, Dijon Parmesan Dressing (Egg, Fish, Milk, Wheat)
18
Baby Romaine, Arugula, White Anchovies, Dijon Parmesan Dressing (Egg, Fish, Milk, Wheat)
28
Black Truffle Cream Sauce, Horseradish, Country Bread, Grana Padano (Egg, Milk, Wheat)
25
Spinach & Grilled Onions, Rhubarb & Habanero Compote (Egg, Milk, Wheat, Vegetarian)
19
Herbed Goat Cheese, Basil, Toasted Pistachio, Country Bread, Olivewood Balsamic, EVOO (Milk, Tree Nuts, Wheat, Vegetarian)
23
Fort Collins Organic Mushrooms, Garlic & Fontina Fonduta (Egg, Milk, Wheat, Vegetarian)
19
Winter Citrus Salad, Espelette Candied Almonds, Frisée, Pomegranate Vinaigrette, House Made Garlic Focaccia (Milk, Tree Nuts, Wheat, Vegetarian)
32
Peruvian Classic Ceviche, Nikkei Style Ceviche, Salmon Tiradito (Fish, Sesame, Soy)
27
Steamed Mussels in an Aromatic White Wine Broth, Crostini, Aioli (Egg, Milk, Shellfish, Wheat)
36
Hand Breaded, Crispy Chicken Cutlet, Sautéed Mustard Greens, Pickled Fresno Peppers, Hot Honey Aioli (Egg, Milk, Wheat)
48
8 oz Hanger Steak, House Cut Fries, Chimichurri, Garlic Aioli, Herb Beef Jus (Egg)
43
Braised Chestnut, Sunchoke & Bean Cassoulet, Harissa Piperade (Fish, Milk, Tree Nuts)
32
Crispy Brussels Sprouts, Pomegranate, Delicata Squash Chips, Sage Brown Butter Sauce (Egg, Milk, Tree Nuts, Wheat, Vegetarian)
39
Sweet Potato Hash, Charred Rapini, Crabapple & Cranberry Relish, Onion & Bacon Jus (Milk)
47
Fingerling Potato, Roasted Tomato, Spinach, Manzanilla Olives, Cubanelle Pepper, Gremolata (Milk)
42
Bomba Rice, Lima Beans, Stewed Tomatoes, Chorizo & Garlic Aioli (Egg, Shellfish)
79
Pommes Galette, Roasted Brussels Sprouts, Preserved Lemon, Palisade Choke Cherry Jus (Milk)
46
Collard Greens, Roasted Peach & Bourbon Glaze, Purple Organic Masa Corn Cake, Chili & Pepita Relish (Milk, Tree Nuts)
43
Marinated Bell Peppers & Spanish Onions, Coconut Cilantro Basmati Rice, Crispy Garlic Green Plantain & Caribbean Citrus Vinaigrette (Fish, Milk)
14
Smoked Lemon Oil (Vegan)
15
Hand-Cut Fries, Roasted Garlic Aioli (Egg, Vegetarian)
13
Fontina Béchamel, Toasted Breadcrumbs (Milk, Wheat, Vegetarian)
12
Pomegranate Reduction (Vegan)
14
Eagles Nest Ranch Honey & Pepitas (Vegetarian)
12
Roasted Pepper & Garlic (Vegetarian)
13
Vanilla, Gingerbread, Peppermint Ice Cream, Eggnog Rum Sauce (Egg, Milk, Wheat)
13
Cookie Crumble, Fresh Berries, Hazelnut Ice Cream (Egg, Milk, Tree Nuts, Wheat)
14
Dulce de Leche, Tahitian Gold Vanilla Ice Cream, Chantilly, Gluten Free Streusel, Spiced Apple Filling, Cider Sauce (Egg, Milk)
13
Enriched Dough, Rum Syrup, Cranberry Compote, Brown Sugar Crumble, Mandarin Sorbet (Egg, Milk, Wheat)
13
Almond Sponge, Coffee Buttercream, Dark Chocolate Ganache, Candied Almonds (Egg, Milk, Tree Nuts, Wheat)
12
24
Van Gogh Vanilla Vodka, Lebowski Coffee Liqueur, Espresso, Cream, Brown Sugar (Milk)
24
Van Gogh Vanilla Vodka, Crème de Cacao, Cream, Lebowski Coffee Liqueur, Amaretto (Milk)
24
Tanqueray 10, Lemon, Limoncello, Cointreau, Sambuca
24
Limoncello, Amaretto, Lemon, Sugar (Egg)
24
Rum, Orange, Mango Purée, Pineapple Blackberry Liqueur, Lime, Grenadine
24
La Fayette Cognac, Amaretto, Housemade Chocolate Ice Cream, Cherry Liqueur (Egg, Milk)
8
29
27
16
64
120
68
70
70
11
21
21
21
24
118
65
28
18
20
18
19
16
16
16
18
18
18
16
12
18
16
16
18
18
16
43
20
167
163
114
65
16
50
29
34
63
43
31
68
31
26
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 20% Service charge will be added to your total check
